Brazil Santos

Brazil Santos

Origin: Brazil
Region: Minas Gerais
Altitude: 800-1,200m
Process: Natural
Flavor Notes: Nutty, chocolate, low acidity, sweet

Brazil is the world's largest coffee producer. Santos is its most consistent export. And consistent, when it means smooth, low-acid, nutty, with a buttery finish — is exactly what you want. Brazil Santos doesn't try to impress you with complexity. It delivers a reliable, approachable cup that works equally well as a pour-over, espresso, or pressed. Natural processing gives it a subtle sweetness that complements a longer roast beautifully.

12 oz
16 oz
24 oz
32 oz
City
City+
Full City
Full City+
Vienna
French
$24.00

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City+ Medium

Balanced acidity and body, caramel sweetness, chocolate, nuts, origin character present but rounded

Drop: 422°F Time: ~11.6 min Agtron: 55-70